Bakery Supervisor Required for Canada

The company POME BAKERY INC wanted Bakery Supervisor required for Canada urgently. The company offers full-time permanent employment for eligible people. The applicants are to be determined and perform different shifts i.e Early Morning, Weekend, Evening & Flexible hours, etc.

Are you passionate about baked goods and skilled in managing a team? Look no further! We are currently seeking a Bakery Supervisor to join our thriving bakery in Canada. As the Bakery Supervisor, you will play a crucial role in overseeing the daily operations of the bakery, ensuring that all production is carried out efficiently and maintaining high-quality standards.

In this dynamic role, your primary responsibility will be to lead and motivate a team of bakers. You will provide guidance, training, and support to ensure that they consistently deliver outstanding baked goods.

Bakery Supervisor jobs:

The candidates are willing to apply;

Job Title: Bakery Supervisor

Company Name:  POME BAKERY INC

Number of jobs: 

There are 1 vacancies offered

Type of Job: 

Full-time permanent jobs

Location of Job: 

14253 23 AVE NW Edmonton, ABT6R 3E7 Canada

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The company offers $18 Canadian Dollars per hour. The employees must work 3 to 40 hours weekly approximately. 

Academics & Expertise:

The candidates having high school graduation with expertise to work in bake shop will be preferred. Having 1 to 2 years of working experience will be counted as extraordinary for the hiring procedure.

Facilities Provided by Company:   

A company provides;

  • Incentives
  • Medical
  • Transport
  • Overtime
  • Housing

Responsibilities/ Duties:

The candidates performing;

  • Responsible to prepare dough for pies, bread, and sweet goods
  • Make cookies and cakes, icings & frosting according to recipes/ special orders
  • Ensure that quality of products meets established standards
  • Organize and maintain inventory & operate machinery
  • Excellent communication skills
  • Outstanding interpersonal & time management skills
  • Supervise baking team and kitchen staff
  • Bake mixes dough and batters/ sweet goods
  • Physically fit and handle heavy loads
  • Schedule staff and draw up production schedules
  • Moreover, requisition order materials and supplies
  • Give proper directions to all kitchen staff and evaluate their performance regularly

Method for Applying?

Interested applicants should apply for Bakery Supervisor required for Canada. Forward important documents, experiences, and fresh photographs;


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